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The Science of Cooking: Every Question Answered to Perfect Your Cooking (The Science of Food)
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The Science of Cooking: Every Question Answered to Perfect Your Cooking (The Science of Food)

24 400 ֏26 300 ֏
Feb. 26 - Mar. 6 In Armenia

Delivery & taxes included

Condition: new

Specifications

  • Publisher : DK
  • Publication date : September 19, 2017
  • Edition : Illustrated
  • Language : English
  • Print length : 256 pages
  • ISBN-10 : 1465463690
  • ISBN-13 : 978-1465463692
  • Item Weight : 3.04 pounds
  • Dimensions : 8.63 x 1.11 x 10.31 inches
  • Part of series : The Science of Food
  • Customer Reviews: 4.8 4.8 out of 5 stars

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