Pullman Loaf Pan with Lid: 2.2lb Dough Capacity Carbon Steel Nonstick Bread Pan for Oven Baking - for Homemade Sourdough and Sandwich Bread - Essential for Home Bakers Family Kitchen (1 Pack)

Specifications

• 1 Pack 2.2lb Dough Capacity & Non-Stick & Easy Clean for Homemade Bread: Use the pullman loaf pan (12.4 x 4.5 x 4.3 IN) can get 20–24 uniform slices for 4–6 family members or weekend meal prep. Our premium bread pan features a food-safe non-stick coating that bread comes out easily—no tearing or scraping. Home bakers enjoy golden crusts without residue, while quick hand-washing saves precious kitchen time. Perfect for sourdough, sandwich, banana bread, and daily baking adventures!
• Pullman Lid Design for Bakery-Quality Loaves & Easy to Use: Slide on the lid shapes loaves with a neat, consistent profile, achieve professional results like store bread in your home kitchen, say goodbye to lopsided bread! Without the lid, work as versatile bread pan for toast.
• Carbon Steel Precision-Engineered for Even Heating & Crisp Crust: Engineered with bread pans for homemade bread, thick and sturdy thermal-conductive carbon steel material, perforated bottom and slanted indented interior promote airflow. Eliminate soggy spots! Enjoy consistently golden crusts and tender interiors—whether baking hearty whole wheat or delicate brioche.
• Heavy-Duty & Sturdy Construction for Lifetime Baking Journeys: Crafted with 40% thicker carbon steel and reinforced corners. Conduct heat quickly and evenly, capable of withstanding temperatures up to 220°C/428°F. Warp-resistant baking pan walls, this kitchen workhorse withstands daily oven use. From holiday Toast to weekly sandwich loaves, invest in a tool that grows with your baking passion.
• PFTE/PFOA-Free & Family-Safe Materials: Bake with confidence using our loaf pan. The eco-friendly coating protects your family’s health while delivering effortless food release—ideal for gluten-free batches or kids' lunchbox treats.
• Support for Your Baking Success: Before first use, lightly butter the inside of your pullman loaf pan and bake for 5 minutes to enhance the nonstick coating and smooth sandwich bread release. These loaf pans with lids are dishwasher safe, but hand washing is recommended to protect the surface. Avoid sharp tools or abrasive cleaners. After washing, dry the bread pan fully in the oven to prevent rust. Contact us anytime for care tips or support. Your satisfaction inspires our baking mission.