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Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison - Image 2
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison - Image 3
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison - Image 4
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison - Image 5
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison - Image 6

Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison

10 800 ֏
Mar. 2 - 9 In Armenia

Delivery & taxes included

Condition: new

Specifications

  • Publisher : Storey Publishing, LLC
  • Publication date : January 10, 1986
  • Edition : Rev and Updated ed.
  • Language : English
  • Print length : 208 pages
  • ISBN-10 : 9780882663913
  • ISBN-13 : 978-0882663913
  • Item Weight : 12 ounces
  • Dimensions : 6 x 0.5 x 9 inches
  • Customer Reviews: 4.7 4.7 out of 5 stars