Homikit Enameled Cast Iron Dutch Oven for Bread Baking, 2.8 QT Oval Bread Oven Pot with Lid, 9.5 x 5.7 Inch Sourdough Loaf Baking Pan for Homemade Bread, Heavy Duty & Oven Safe, Dark Green

Specifications

• Premium cast iron, enameled cast iron dutch oven is crafted from high quality nontoxic cast iron, no chipping or cracking for long lasting durability, ensuring even heat distribution and browning for perfect baking results every time, oven safe up to 500° F, also can be used on gas, electric, ceramic, and induction stovetops, convenient for daily use
• Unique domed lid, cast iron dutch oven and tight-fitting lid with great thickness and sturdy construction, which provides excellent heat retention and traps steam for locking in moisture, dome-shaped design to offer enough rising space for dough, so that you will effortlessly bake the fluffy loaf bread with crispy golden crust and excellent flavor
• Simple to use, heavy duty dutch oven for bread baking measures 9.5" x 5.7" x 6.1" with 2.8 quarts capacity, you can bake homemade sandwich bread and sourdough bread the traditional way at home, also can be used as small casseroles, the perfect size meets the needs of most families, enjoy the fresh and healthy artisan bread with your family
• Easy to care, oval dutch oven pot with lid has smooth matte black cast iron interior and round corners, allowing baked goods to release easily and prevent residue or sticking, after every use, simply cleaning with soft cloth or sponge by hand washing in warm water to keep your dutch oven in top shape for years to come, meanwhile saving your time
• Versatile use, featured smooth loop handles for secure grip and easy lifting, cast iron dutch oven for sourdough bread baking is easy to from freezer to stovetop or oven to table as a stunning serving piece, ideal for baking bread, cooking casseroles, roasting meat vegetables, the great addition to any kitchen, stylish design and vibrant dark green color of iron bread dutch oven adds a touch of elegance to your home