SHAN ZU 7 inch Chef Knife in Powder Steel, Ultra Sharp Japanese Santoku Knife, High Carbon Professional Kitchen Knives with Ergonomic Pakkawood Handle, Utility Knives for Meat and Vegetable

Specifications

• Powder Steel Japanese Santoku Knife: SHAN ZU kitchen knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust resistance. So you will get an outstanding Kitchen Santoku knife
• Super Sharp and Precise Blade: Sharpness is the key to achieving the best cuts and this is well shown in this SHAN ZU kitchen knife. Skilled craftsmen forged the powder steel blade to 2.2mm thick then ground the edge to 12° cutting angle edge on both sides, which makes the blade razor sharp and cuting meat vegetable fish easily & precisely. Additionally, the double-sided groove design effectively minimizes cutting resistance and prevents food from adhering to the blade
• Fashion Laser Engraved Pattern: This professional Santoku chef's knife features a design that combines traditional aesthetics with modern elements. Engraving a stylish texture pattern on the blade's surface by laser makes the Japanese knife look more advanced and fashional. NOTE: THIS IS NOT DAMASCUS KITCHEN KNIFE
• Comfortable Ergonomic Wood Handle: To minimize fatigue, finger numbness after long-time holding, the sharp kitchen knife handle is made of premium Pakkawood which will not be easily warped or splitted, and is ergonomically designed. This ergonomic handle can fit your hands properly, and provide you comfortable and safe grip
• All-purpose Chef's Knife & Gift Idea : The 7-inch chef knife designed to stay sharp, resist dulling, and ward off rust. SHAN ZU knife can handle your daily kitchen tasks, including chopping, slicing, mincing and dicing fruits, vegetables and meats like fish, chicken and beef. It comes with a beautiful gift box, what a nice gift for Birthday, Father's Day, Mother's Day and Christmas